Recipe for Rice Syrup Glaze 
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Yield:
1
Ingredients:
Amount Ingredient
2 tbl unfiltered apple juice
2 tbl rice syrup
1/8 tsp pure vanilla extract
Instructions:
Instructions: MAKES 1/4 CUP DAIRY-FREE

Quick and simple, this glaze adds a nice gloss and a touch of sweetness to both cakes and muffins.

In small saucepan, combine apple juice, rice syrup and vanilla extract. Heat mixture over low heat for 3 minutes.

In cup, dissolve kudzu in 1 tablespoon water, then whisk into apple juice mixture. Cook, whisking constantly, until mixture is slightly thickened, about 5 minutes. Use glaze while warm.

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