Recipe for Rice Wine and Soy Dipping Sauce

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Yield:

Ingredients:

Amount	Ingredient
1 cup	Rice wine vinegar
2 tbl	Sesame oil
1 dsh	Soy sauce
3 tbl	Hoisin sauce
1 tsp	Minced garlic
1 tbl	Minced shallots
1 tbl	Chopped cilantro
1/4 cup	Chopped roasted peanuts
	Salt to taste
1 pch	Red pepper flakes
1/2 x	Carrot cut matchstick

Instructions:

Instructions: In a mixing bowl, whisk all the ingredients together. Season with salt and pepper. Refrigerate the sauce for 2 hours before serving.

This recipe yields 2 cups of sauce.

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