Recipe for Rice and Chestnut Patties 
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Yield:
4 servings
Ingredients:
Amount Ingredient
1/2 lb fresh chestnuts
1/2 cup crushed dried bread crumbs
2 cup cooked rice
2 x eggs
1 tsp fresh parsley, chopped
2 tbl light cream
1 x egg, beaten
1/4 cup flour
Instructions:
Instructions: Roast ans peel the chestnuts and chop coarsely. Mix all but the beaten egg and roll in the flour. Heat the oil in a skillet and fry the patties, turning to brown both sides.

This another meatless Shaker dish and represents a complete source of

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