Recipe for Rice and Corn Salad

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Yield:

6 Servings

Ingredients:

Amount	Ingredient

	----------------- HEALTH ----------------
1 cup	Frozen corn
1 cup	Cooked brown rice
1/4 cup	Chopped green pepper
1 x	Tomato, coarsely chopped
1/4 cup	Scallions
1 x	Fresh cilantro or parsley or, dill
	----------------- DRESSING ----------------
1 tbl	Wine vinegar
1 tbl	Water
1 tbl	Low sod. soy sauce
1/4 tsp	Dijon mustard

Instructions:

Instructions: Thaw corn in colander under running water. Mix with brown rice, tomato, green pepper, scallions and cilantro in serving bowl. In a smnall jar mix dressing ingredients thoroughly. Pour dressing over the salad and mix well.

For best flavor, cover and chill 2 hours before serving.

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... Rice and Corn Dressing :: Rice and Curry Vegetable Stir Fry ...