Recipe for Ricecake Bread and Butter Pudding

Site Search Engine - Search Over 300,000 Recipes

Yield:

2 servings

Ingredients:

Amount	Ingredient
4 x	Ricecakes
1 x	Orange, peeled and sliced into rounds
1 tbl	Honey
	Icing sugar
	----------------- FOR THE CUSTARD ----------------
4 x	Eggs
2 tbl	Caster sugar
150 ml	Double cream

Instructions:

Instructions: Preheat the oven to 200c/400f.

1 Place the rice cakes in a greased baking dish with the orange slices and drizzle over the honey.

2 Make the custard by whisking together all the ingredients. Pour over the ricecakes, sprinkle with icing sugar and put in the oven for 15-20 minutes until the custard has set.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Riceballs :: Ricecake Pizzas ...