Recipe for Rich Hot Crab Dip 
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Yield:
1
Ingredients:
Amount Ingredient
2 can lump crabmeat (6 oz. ea.)
2 pkt cream cheese (8 oz. ea.)
3/4 cup Mayonnaise
2 tsp dry mustard
2 tsp onion powder
1 dsh Garlic
Instructions:
Instructions: Combine all ingredients except Sherry in top of double boiler. When heated, add Sherry and place in chafing dish. Serve with assorted crackers.

Yields:3 Cups

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