Instructions: Preheat oven to 400 degrees. Butter a wide shallow pan and place 12 jumbo shrimps, tail side up in pan. Bake for 2 minutes. Remove from oven and set aside. Melt 1 stick unsalted butter, dont boil. Add shallots, garlic, lemon juice, A-1 steak sauce, Worcestershire sauce dried tarragon, tabasco sauce and black pepper. Remove from stove.

Let cool. Stir often until butter stiffens and ingredients are well-blended. Spread the mix over shrimp. Place shrimp under a preheated broiler for 2-3 minutes. Serve with hot garlic bread and wedges of lemon.

Serves 2.

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