Recipe for Rickys Pepper Chicken Casserole

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Yield:

Ingredients:

Amount	Ingredient
2 tsp	vegetable oil
1/4 lb	boneless skinless chicken breasts, cut into 1" cubes
2 med	red bell peppers, sliced
2 med	green bell peppers, sliced
2 cup	mushrooms, sliced
2 cup	onions, chopped
1/2 cup	dry white wine
1 cup	hot skim milk
1/2 tsp	dried oregano

Instructions:

Instructions: Preheat oven to 350 degrees. Heat oil in a 2-quart casserole dish. Add chicken, bell peppers, mushrooms, onions, oregano, and hot pepper. Cook over medium-low heat for 5 to 8 minutes until the chicken is opaque and onion is tender. Add wine and cook for 5 minutes. Pour hot milk over the chicken mixture. Cover and bake for 30 minutes.

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