Instructions: * Note: This drink is made with Rideau Riesling, which has 1% residual sugar, meaning it is not sweet. Substitute other similar Riesling.

Combine the Riesling, soda, brandy, triple sec and grenadine in a punch bowl and add ice. Float peach slices on top and decorate with mint leaves or mint sprigs. If serving in glasses, put a wedge of sliced peach on each glass, or in the glass, with a mint sprig on the side of the glass.

This recipe yields 8 to 10 servings.

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