Recipe for Rios Curry Goat

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Yield:

6 servings

Ingredients:

Amount	Ingredient
3 lb	goat meat, cut in 2-inch
1/2 x	onions, divided
3 tbl	curry powder
1 tbl	dried thyme leaves
2 tsp	pepper
1 tsp	salt

Instructions:

Instructions: Place meat in glass baking dish. Season with 1 chopped onion, curry, thyme, pepper, and salt. Cover and refrigerate overnight.

Remove meat from refrigerator next day. Place meat in large saucepan.

Cover with water. Add oil. Simmer 1 hour 30 minutes. Add remaining half chopped onion. Simmer 15 minutes.

Tradery House, Memphis, TN

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