Instructions: In a saucepan combine all ingredients. Heat to a boil; reduce heat.

Stirring occasionally, simmer 30 minutes or to desired consistency.

Brush on ribs or chicken during the last 10-20 minutes of grilling or roasting.

Makes 1 1/3 cups sauce.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.