Recipe for Roast Chicken Wings with Black Bean Sauce

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Yield:

1 servings

Ingredients:

Amount	Ingredient
960 gm	Chicken wings
1 tbl	Black bean sauce
1 tbl	Light soy sauce
1 tsp	Sugar
3 x	Garlic cloves, finely chopped
4 sm	Fresh red or green chillies, finely chopped

Instructions:

Instructions: Remove the final fingertip of the wings and the arm bone (the one closest to the body). In a roasting dish, mix all the ingredients, ensuring that the chicken wings are well coated. Leave to marinate for at least 1 hour.

Preheat the oven to 180C/350F/gas 4.

Arrange the wings on to the boned bases with the bone in the centre as below. Roast the chicken wings for about 30 minutes.

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