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Yield:
6
Ingredients:
Instructions:
Instructions: Heat oven to 425 deg F.
Wash asparagus; snap off ends and discard lower tough end. Drizzle asparagus with olive oil and toss lightly to coat. Place asparagus in shallow baking dish that holds them in a single layer. Sprinkle with thyme, thyme, salt and pepper. Roast in 425 deg F oven for 15 minutes or until tender. Prep: 5 minutes Roast: at 425 deg F for 15 minutes This was incredible!! Definitely a keeper. NOTES : Email this Recipe:
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