Recipe for Roasted Broccoli and Sweet Potatoes 
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Yield:
2 servings
Ingredients:
Amount Ingredient
2 tsp olive oil
Salt and freshly ground pepper
3/4 lb sweet potatoes, peeled and cut into 1- to 2 inch pieces
Instructions:
Instructions: Preheat oven to 400 degrees. Line a baking sheet with foil and add olive oil and salt and pepper to taste. Place potatoes and broccoli on sheet in one layer and toss in the seasoned oil. Roast 10 minutes; turn vegetables and roast 10 more minutes.

Makes 2 servings.

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