Recipe for Roasted Halibut and Onions 
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Yield:
4 svg
Ingredients:
Amount Ingredient
3 med purple onions -- sliced
1 tbl olive oil
2 tsp dried oregano
1 tbl balsamic vinegar
1/2 tsp sugar
1/4 tsp salt
1/4 tsp ground black pepper
Instructions:
Instructions: Combine first 3 ingredients in a 13- x 9- x 2 inch baking dish; toss to coat. Bake, uncovered at 400 degrees F. for 35 minutes, stirring occasionally. Add vinegar and next 3 ingredients; stir well. Add halibut steaks to onion mixture; spoon onion mixture evenly over each steak. Bake an additional 10 minutes or until fish flakes easily when tested with a fork. Transfer steaks to a serving platter; top evenly with onion mixture. 4 svg.

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