Instructions: Heat broiler. Mix oil, parsley, and garlic. Arrange mushroom caps stem-side up on a baking sheet; sprinkle evenly with salt and pepper. Brush mushrooms with oil mixture. Broil 6 inches from heat source 3 to 4 minutes, until tender. Remove from heat.

Heat oven to 450 degrees. Lay Gruyere slices over mushrooms, leaving a small border. Bake 5 minutes until cheese melts.

This recipe yields 4 servings.

Description: "If youre past induction, you can add a tablespoon of tomato sauce underneath the cheese, to make a crustless veggie-pizza."

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