Recipe for Roasted Salt and Pepper 
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Yield:
1
Ingredients:
Amount Ingredient
3 tbl Kosher salt
2 tbl Coarsely-ground black pepper
Instructions:
Instructions: Heat a wok and add all of the ingredients. Heat until the aroma is bright and the salt begins to brown a tiny bit, stirring all the time. Cool and grind in a food blender. Serve with poultry.

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