Recipe for Roasted Summer Vegetable Salad

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Yield:

Ingredients:

Amount	Ingredient
1 x	corn ear - grilled, shucked,
	and cut off the cob
1 x	red pepper roasted, peeled,
	and cut into a 1/2" dice
1 x	tomato grilled, peeled,
	seeded, and cut into a 1/2" dice
2 x	zucchini or other summer squash cut 1/2" slices,
	grilled, and cut into 1/2" dice
1 tbl	lime juice
1 tbl	lemon juice
2 tbl	white wine vinegar
2 oz	extra-virgin olive oil
	Salt to taste

Instructions:

Instructions: Combine all ingredients. Marinate for 30 minutes. Adjust seasonings to taste. Serve.

This recipe yields 4 servings.

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... Roasted Summer Squash :: Roasted Summer Vegetable Terrine ...