Recipe for Roasted Veggie Pizzas 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1
Ingredients:
Amount Ingredient
1 sm eggplant sliced
1 med zucchini sliced
1 x red onion cut into small
wedges
1 x red bell pepper thinly sliced
1 x yellow bell pepper thinly sliced
1 tbl olive oil
1 tbl balsamic vinegar
1/2 tsp dried thyme
1/4 tsp black pepper
4 x individual pizza shells
Instructions:
Instructions: Preheat the oven to 425 degrees F.

Combine the eggplant, zucchini, onion, bell peppers, oil, vinegar, thyme, and pepper in a large baking dish and toss to mix well. Bake, stirring occasionally, for 20 minutes or until the vegetables are tender. Set aside. Place the pizza shells on baking sheets. Spread about 2 Tbsp. of tomato sauce on each pizza shell, then top with the roasted vegetables.

Bake for 10-12 minutes, or until the pizza shells and vegetables are heated through.

NOTES : I personally just haaaaaaave to include mushrooms. Vary the veggies to personal taste!!

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Roasted Veggie Pizza, Tamaras   ::   Roasted Veggie Pockets   ...