Recipe for Robins Fruit Dessert 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
5 cup Apples, thinly sliced
8 oz White cake mix
1/2 tbl Butter, melted
Instructions:
Instructions: Butter your baking dish or pan heavily. Spread fresh fruit in bottom of pan. Most cake mixes are one pound-use 1/2 the box. Spread mix over the fresh apples. Dot the dry mix generously with butter. Pour rich milk or cream over all. Bake at 350 for about 30 minutes or until nicely browned.

Serve warm with milk or whipped cream.

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