Recipe for Robs Tortilla Soup 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 med Onion chopped
3 x Fresh jalapeno peppers
2 tbl Oil
4 x Chicken breast, (shredded)
1 can (14 1/4 oz) whole tomatoes or
8 x Ripe roma tomatoes, (diced)
1 can Rotel tomatoes & green chilies
1 can (10 1/2 oz) beef broth
1 can Chicken broth or broth from cooked chicken
1 can Campbells tomato soup
1/2 can Water, (from tomato soup can
1 tsp Ground cummin
1 tsp Chili powder
1 tsp Salt
1/2 tsp Lemon pepper
2 tbl Tabasco sauce
4 x Corn tortillas, (cut in pieces)
Instructions:
Instructions: Cook (medium heat) first three ingredients, saute onions, add jalapenos & garlic, cook for couple of minutes & add chicken. Cook for about 3 minutes & add tomatoes. Cook all together for about 5 minutes, add rotel tomatoes, beef broth, chicken broth, tomato soup, water & all seasoning spices.

Simmer for about 50 minutes & add tortilla & cook for 10 minutes.

** Fry tortillas before adding to soup
** Optional

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