Recipe for Rolled Molasses Cookies 
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Yield:
1
Ingredients:
Amount Ingredient
3/4 cup Sifted all-purpose flour
1 tsp Baking soda
1/4 tsp Salt
1 tsp Cinnamon
1 tsp Ginger
1/3 cup Soft shortening
1/2 cup Brown sugar, packed
1 x Egg
Instructions:
Instructions: Sift flour, measure & return to sifter. Add soda, salt & spices as each is measured. Cream shortening, blend in sugar gradually, creaming it as it is added. Add egg & beat mixture until light & fluffy. Blend in molasses. Add dry ingredients gradually, stir them in as added. Working with small amounts of dough at a time, roll out, cut in desired shapes.

Place on cookie sheet. Bake in a 375 oven, 8 to 10 minutes. Remove to cookie rack to cool.

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