Recipe for Romaine Salad with Feta Cheese

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Yield:

Ingredients:

Amount	Ingredient
1 head	romaine lettuce torn
14 x	cherry tomatoes
1/4 cup	finely-chopped red onion
1 cup	crumbled feta cheese
1 tbl	Dijon mustard
1/4 cup	olive oil
1/4 cup	red-wine vinegar
	Coarse salt

Instructions:

Instructions: In a large bowl, combine lettuce, tomatoes, onion, and feta cheese. Chill in the refrigerator until just before serving.

In a small bowl, make the vinaigrette by combine remaining ingredients with a whisk or a fork. Just before serving, drizzle dressing over the salad, and toss to combine.

Serves 4 to 6.

Cuisine: "Mexican"

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