Recipe for Romanian Sausage (Matiti) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
Water
Garlic cloves
1 tsp Soda
1/2 tsp Salt
1 tsp Thyme
1/2 tsp Basil
1 lb Ground beef
Instructions:
Instructions: In blender, make a thin water and garlic paste. Add beef stock, salt, soda, and spices. Mix well. Add meats. Mix.

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