Instructions: Cut the onions into very thin slices, fry them in the butter until clear and set them aside. Pour half of the olive oil into a frying pan and add the sugar and tomatoes. Cook until soft, then reduce heat and set aside tomatoes. Mix the ground beef with the cooked onions and butter. Form into 4 patties. Set patties aside. Slice the garlic cloves into thin strips and fry in the remaining olive oil. Remove the garlic from the pan and place the burger patties in the garlic-flavored oil to cook. Cook burgers to desired doneness. Place patty on the bun and cover with cooked tomatoes. Top with mozzarella cheese and top the cheese with fried garlic slices.

Serves 4. __

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