Instructions: Mix dry ingredients in a bowl & set aside. Melt butter in a saucepan & add apple juice & beaten eggs. Stir the liquid into the dry ingredients, then add mincemeat. When just mixed, spoon into well greased muffin tins filling only about 2/3 full. Soak sugar cubes in rum & place 1 cube on top of each muffin. Bake for 20 minutes in 375 oven. Serve warm.

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