Instructions: Cut ribs into bite sized pieces. Line roasting pan with a double thickness of aluminum foil. Place ribs in pan and seal ribs tightly in foil. Bake 1 hr. at 350F. Unwrap ribs and pour off drippings. Combine remaining ingredients to make a marinade and pour half of marinade over ribs.

Continue baking for 1 1/2 hrs. Lay ribs on barbecue or broiler pan 6 inches from heat. Broil or barbecue for 15-20 mins. Baste ribs with remaining marinade several times while cooking.

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