Recipe for Rum Syrup 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup Sugar
3/4 cup Water
1 tbl Lemon juice
Instructions:
Instructions: In small, heavy saucepan, combine sugar and water. Bring to boil and continue boiling for 5 minutes, stirring constantly. Remove from fire. When syrup is lukewarm, add lemon juice and rum. Pour over "Savarin" (recipe included in this database).

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