Recipe for Russian Skillet Supper 
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Yield:
4 servings
Ingredients:
Amount Ingredient
1 lb saugage such as Tennessee Pride Country Sausage (mild or hot)
1/2 cup chopped onion
1/2 cup chopped green pepper
1 can (14.5 ounces) whole tomatoes including juice, chopped
1/2 cup water
1 cup elbow macaroni or other small pasta
1 tbl sugar
1/2 x to 1 teaspoon chili powder
Instructions:
Instructions: Cook sausage, onion, and green pepper in large skillet until sausage is browned and vegetables are tender; drain. Stir in tomatoes, water, macaroni, sugar, and chili powder. Cover and simmer 20 minutes, stirring occasionally. Stir in sour cream. Heat through, but do not boil.

Makes 4
servings.

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