|
Yield:
1
Ingredients:
Instructions:
Instructions: Slice fillet into strips and sprinkle with paprika slice the mushrooms into small strips
mix onions and mushrooms together and season with pepper and salt melt the butter in a small pan and seal the fillet add the mushrooms and onions allow to sweat then add chopped gherkins pour in a measure of brandy and flame add glass of red wine and reduce add double cream serve on bed of rice Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|