Recipe for Russian Tea 2 
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Yield:
1
Ingredients:
Amount Ingredient
5 qt water
4 cup sugar
2 tbl whole cloves
4 stk cinnamon
6 x family sized tea bags
46 oz orange juice
46 oz pineapple juice
Instructions:
Instructions: Combine water, sugar, and spices. Boil for 5 minutes. Remove from heat and add tea bags. Steep for 5 minutes. Remove spices and tea bags. Add juices.

Yield: 60 cups

Serving Ideas : Serve hot or cold.

NOTES : Hot is better, in my opinion, but my husband prefers it cold

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