Recipe for Rustic Vegetable Soup

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
16 oz	picante sauce (1 jar)
10 oz	frozen mixed vegetables thawed (1 pkg.)
10 oz	frozen green beans cut, thawed, (1 pkg.)
10 oz	fat-free beef broth
2 med	baking potatoes cut into 1/2" pieces
1 med	green bell pepper chopped
1/2 tsp	sugar

Instructions:

Instructions: Combine all ingredients, except parsley in slow cooker. Cover and cool on LOW 8 hours or on HIGH 4 hours. Stir parsley; serve.

NOTES : I added 2 cans condensed fat-free beef broth, 2 cans water, 2 bay leaves, 1 tsp basil leaves

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Rustic Vegetable Casserole :: Rustic Walnut Bread ...