Recipe for Saffron Mayonnaise 
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Yield:
1
Ingredients:
Amount Ingredient
1 tbl water
1/2 tsp saffron threads
1/2 cup mayonnaise or reduced-calorie mayonnaise
1/2 tsp lemon juice
Instructions:
Instructions: Bring water and saffron just to boil in heavy small saucepan. Remove from

heat. Stir and let steep 15 minutes to release saffron color and flavor.

Whisk mayonnaise, lemon juice and garlic to blend in small bowl.

Gradually whisk in saffron water. Cover and store in refrigerator.

Makes about 1/2 cup.

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