Recipe for Salad Dressing a La Provence 
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Yield:
16 Servings
Ingredients:
Amount Ingredient
1 oz Garlic
3 oz Anchovies
3 oz Prepared mustard
4 x Eggs
2 tbl Oregano
1/2 cup Wine vinegar
1/2 cup Lemon juice
Salt & pepper to taste
Instructions:
Instructions: Blend together garlic and anchovies; add mustard, eggs and oregano, mix well. Add vinegar, lemon juice, salt and pepper; mix. Slowly add oil.

LA PROVENCE

HIGHWAY 190, 4 MILES EAST OF

MANDEVILLE, LA

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