Recipe for Salad Greens a La Chinois

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
8 x	Lettuce leaves, broken up
1 x	Cucumber, sliced thin
2 x	Tomatoes, cut into wedges
1 x	Green pepper, seeded&sliced
1 x	Garlic clove, minced fine
3 tbl	Oil
	Salt
1 tbl	Vinegar

Instructions:

Instructions: 1. Prepare and assemble all ingredients.

2. Place oil in wok and heat to smoking point. Stir fry garlic in it, 1 minute. Add cucumber and pepper, stir fry 1 minute. Add tomatoes, lettuce, stir fry another minute. Then add salt, winegar, and sugar.

Stir fry all ingredients for another 3 minutes, until lettuce leaves are wilted.

NOTE: The outer leaves of a lettuce can be used for this dish, instead of being discarded. This dish can be served in lieu of a tossed salad.

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