Recipe for Salade Nicoise

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Yield:

6 as a main course.

Ingredients:

Amount	Ingredient
6 med	boiled potatoes, sliced
1/2 cup	finely chopped onion
1 tbl	or more chopped basil
3 tbl	chopped parsley
1 tsp	salt
1/2 tsp	freshly ground black pepper
3/4 cup	olive oil
1/4 cup	wine vinegar
3 x	ripe tomatoes, peeled and cut into sixths
	Tuna in olive oil, broken into chunks
	(the amount is to taste)
30 x	anchovy fillets
6 x	hard boiled eggs
	Rings of green pepper, slices
	Black olives

Instructions:

Instructions: Toss the potatoes and onion with the basil, parsley, salt, pepper, oil and vinegar. Garnish with the remaining ingredients.

Serve additional oil and vinegar and sprinkle with more chopped parsley and basil.

Serves 6 as a main course.

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