Recipe for Salami Roll-Ups

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Yield:

36 Servings

Ingredients:

Amount	Ingredient
6 oz	Pkg sliced dry salami
8 oz	Pkg cream cheese softened
4 lrg	Flour tortillas
1 x	Avocado, thinly sliced
1 lrg	Tomato, finely chopped

Instructions:

Instructions: Spread flour tortillas with cream cheese. Arrange salami slices about 1/2 inch apart on top of cream cheese.

Press avocado and tomato into cream cheese around salami. Cover with 1 layer shredded lettuce. Press down lightly.

Roll tightly into log. Wrap with plastic wrap. Chill for several hours or overnight. Slice into 1-inch sections.

Makes 36 appetizers.

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