Recipe for Salisbury Steak and Onion Gravy

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1 can	condensed onion soup (I often use dry soup with equivalent water)
1/2 lb	ground beef
1/2 cup	fine dry bread crumbs
1 x	egg, beaten
1/4 tsp	salt
	dash of pepper
1 tbl	flour
1/4 cup	ketchup
1/4 cup	water
1 tsp	Worcestershire sauce
1/2 tsp	dry mustard

Instructions:

Instructions: Combine 1/3 cup soup with beef, crumbs, egg, salt & pepper. Shape into six
patties. Brown in skillet, pour off excess fat and set patties aside.

Gradually blend remaining soup into flour until smooth. Add to skillet with remaining ingredients, stirring to loosen brown bits. Return patties to skillet. Cover and cook over low heat for 20 minutes.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Salisbury Steak and Mushroom Gravy :: Salisbury Steak Casserole ...