Recipe for Salmon Party Spread 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
8 oz Cream cheese, softened
1/2 oz Pink salmon, drained, flaked, cartilage removed
3 tbl Fresh parsley, chopped
2 tbl Green pepper, finely chopped
2 tbl Sweet red pepper, finely chopped
2 tsp Onion, grated
1 tsp Lemon juice
1 tsp Prepared horseradish
1/2 tsp Liquid smoke flavoring, optional
Pecans or additional parsley, finely chopped
Instructions:
Instructions: In a bowl, combine the first nine ingredients; stir until well blended.

Cover and chil 2-24 hours. Transfer to a serving bowl, sprinkle with pecans or parsley. Serve with crackers. Yeal: 2 cups

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