Recipe for Salmon and Cream Cheese Dip

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Yield:

6 servings

Ingredients:

Amount	Ingredient
1 x	418 gram can salmon, drained (14.75z)
1 x	200 gram car creamery full fat soft cheese
4 tbl	Creme fraiche
1 x	Clove garlic, crushed
2 tsp	Lemon juice
2 tbl	Freshly chopped parsely
	Salt and freshly ground black pepper

Instructions:

Instructions: 1. Place all the ingredients in a food processor and blend until smooth.

2. Spoon into a serving dish, garnish with the parsley and serve with the crudites.

NOTES : A very quick and easy to make dip, ideal for a starter or as a party snack with freshly chopped crudites.

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... Salmon and Cream Cheese Ball :: Salmon and Creamed Peas ...