Recipe for Salsa Chicken Stir-Fry

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

2 Servings

Ingredients:

Amount	Ingredient
2 tbl	Oil
1/2 lb	Chicken, boneless/skinless cut into thin strips
1 med	Onion, thin sliced
1 x	Garlic clove, minced
1/2 cup	Stir-fry veggies cut in bite sized pieces. (carrots, brocholi, cauliflower, etc.
2 tsp	Chili powder
1 can	Kidney beans, rinse & drain
3/4 cup	Salsa, yours or store bought

Instructions:

Instructions: In large skillet, heat oil over medium heat; add chicken, onion, and garlic. Stir-fry for 3 minutes. Add vegetable and chili powder, stir-fry 6-8 minutes or until tender-crisp. Add beans, salsa, and water, heat through. Serve over hot cooked rice.

Note: salsa should be the thick saucy
style.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Salsa Chicken Sandwiches :: Salsa Chicken Wings ...