Recipe for Salsa Fresca - Bills 
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Yield:
1 servings
Ingredients:
Amount Ingredient
2 lb Ripe red tomatoes, rough chopped
1 lb Green tomatoes, rough chopped
6 lrg Sweet banana peppers, seeded, deveined, roughly chopped
Or
4 med Hungarian wax peppers, seeded, deveined, roughly chopped
1/2 bn Cilantro, roughly chopped
1 med White or yellow onion, roughly chopped
Jalapeno, serrano, jalapa peppers, seeded, roughly chopped
Adjust number for desired heat level
2 x Juice of 2 limes
Instructions:
Instructions: If using a food processor or salsa maker, add vegetables and chop/process until in 1/4" pieces. Combine all ingredients in large bowl and mix in lime juice and salt to taste.

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