Recipe for Salsa Ranchera

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
2 tbl	Oil
2 x	Tomatoes, peeled and seeded
1 tsp	Salt
2 tsp	Freshly ground black pepper
1 x	Pinch of sugar
12 oz	Can of jalapenos

Instructions:

Instructions: Rinse and chop the jalapenos. Heat oil in skillet. Add tomatoes and cook down to thick puree. Season and remove from heat. Add chiles and vinegar, mix well.

Makes 1 1/2 cups.

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... Salsa Ranchera :: Salsa Ranchera From Robert Dionne ...