Recipe for Salsa Ranchero 
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Yield:
2 Cup
Ingredients:
Amount Ingredient
1 cup pico de gallo salsa
1 cup tomato sauce
1 cup cilantro, minced
2 tbl tomato paste
1 tsp sugar
1/4 tsp oregano
1/4 tsp black pepper
1 tbl safflower oil
1 tsp vinegar
Instructions:
Instructions: Use the metal blade of a food processor to process all the ingredients except the tomato juice until well blended.

Simmer mixture over medium heat for 10-15 minutes.

Thin with tomato juice if needed.

Taste and adjust salt.

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  ... Salsa Ranchera From Robert Dionne   ::   Salsa Rapida (Quick Sauce)   ...