Recipe for Salsa - for Fish or ?

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 tsp	Olive oil
1 x	Medium onion, diced
2 x	Cloves of garlic, crushed
2 x	Medium tomatoes, seed, chop
2 x	Jalopenos, seeded, chopped
1 tsp	Dried oregano
1/4 tsp	Cummin
1/4 tsp	Salt

Instructions:

Instructions: In a microwave safe dish, combine olive oil, onion, jalopenos, garlic, tomatoes, oregano, cumin, salt and pepper. Stir to mix well. Cover with wax paper. Place in microwave, on high, for 4 minutes. Stir after 2 minutes.

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