Recipe for Salsa with Josefina

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1 tbl	finely-minced seeded jalapeno pepper or to taste
2 tbl	finely-minced cilantro
2 x	plum tomatoes seeded, and
	finely diced
2 tbl	finely-minced onion

Instructions:

Instructions: Note: To ensure the salsas consistency, cut all the vegetables into a uniform size.

Combine all ingredients in a medium mixing bowl, and mix gently. Add a little water, if needed. Serve immediately with guacamole, as a garnish, or on the side; or cover, and store overnight in refrigerator.

This recipe yields 2 servings.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Salsa with Fresh Cilantro :: Salsa with Spice ...