Recipe for Sampsons Grilled Hamburgers 
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Yield:
6 servings
Ingredients:
Amount Ingredient
1/4 cup ketchup -- plus 2 tablespoons
2 tbl molasses
1/2 tbl Worcestershire sauce
1 sm onion -- cut into 8 wedges
1 x clove garlic
2 x bay leaves
1 tsp salt
1/2 tsp ground black pepper
1/4 tsp ground nutmeg
1/4 tsp ground cinnamon
Instructions:
Instructions: Combine first 10 ingredients in container of electric blender, and process until smooth. Add to ground chuck, mixing well. Shape into 6 patties about 3/4 inch-thick.

Grill patties 3 to 5 inches from slow coals for 4 to 7 minutes on each side or until desired degree of doneness.

Yield: 6 servings.

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