Recipe for Sangrita Bloody Mary 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
2 can Tomato juice, each 1 quart
14 oz (about 12 cups total),
Chilled
2/3 cup Fresh orange juice (from About 8 oranges)
2/3 cup Fresh lemon juice
1/2 tsp Red or green Tabasco
2 tsp Worcestershire sauce
2 cup Aquavit such as Aalborg or
Linie if desired
Instructions:
Instructions: In a large pitcher stir together all ingredients except aquavit. Juice mixture may be made 3 hours ahead and chilled, covered. Stir in aquavit and serve in glasses filled with ice. Garnish drinks with celery.

Makes about
17 cups

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