Recipe for Santa Fe Bacon Pizza 
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Yield:
2
Ingredients:
Amount Ingredient
1 x Italian bread shell - (6" dia)
1 tsp olive oil
1/4 cup chopped cooked chicken breast
1/4 cup Kraft Cheddar & Monterey Jack w Jalapeno
Peppers Mexican Style Shredded Cheese see * Note
2 slc Oscar Mayer Center-Cut Bacon cut 1/2" pieces,
and crisply cooked
1 sm tomato chopped
Instructions:
Instructions: * Note: Or use Kraft Shredded Cheddar & Monterey Jack Cheese.

Brush bread shell with oil. Layer with remaining ingredients. Place directly on oven rack.

Bake at 450 degrees for 5 to 8 minutes or until cheese is melted. Cut into 4 wedges.

This recipe yields 2 servings.

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