Recipe for Santa Maria Style Salsa: 
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Yield:
3.5 cup
Ingredients:
Amount Ingredient
3 med fresh tomatoes, chopped
1/2 cup finely chopped celery
1/2 cup chopped green onions
1/2 cup finely chopped California green chiles
2 tbl snipped cilantro
1 tbl vinegar
1 dsh Worcestershire sauce
1 pch garlic salt
1 pch dried oregano, crushed
Instructions:
Instructions: Combine all ingredients in a bowl. Cover and let stand for one hour to blend flavors.

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